Girl-Led research
Need & context
In order to empower adolescent girls and young women, for challenging the intersecting influences of gender, caste, poverty, rural location in access to food and nutrition, this model is created as a collective journey of empowerment which uses enquiry, analysis and action. It supports Girls to understand their own bodies from a scientific perspective, understand food systems and nutrition, understand commitments of the state for access to food for the poorest and engagement and collective audit with the public distribution system locally.
Concerns raised by Girls
In order to empower adolescent girls and young women, for challenging the intersecting influences of gender, caste, poverty, rural location in access to food and nutrition, this model is created as a collective journey of empowerment which uses enquiry, analysis and action. It supports Girls to understand their own bodies from a scientific perspective, understand food systems and nutrition, understand commitments of the state for access to food for the poorest and engagement and collective audit with the public distribution system locally.
Methodology of the Process
In order to empower adolescent girls and young women, for challenging the intersecting influences of gender, caste, poverty, rural location in access to food and nutrition, this model is created as a collective journey of empowerment which uses enquiry, analysis and action. It supports Girls to understand their own bodies from a scientific perspective, understand food systems and nutrition, understand commitments of the state for access to food for the poorest and engagement and collective audit with the public distribution system locally.
In order to empower adolescent girls and young women, for challenging the intersecting influences of gender, caste, poverty, rural location in access to food and nutrition, this model is created as a collective journey of empowerment which uses enquiry, analysis and action. It supports Girls to understand their own bodies from a scientific perspective, understand food systems and nutrition, understand commitments of the state for access to food for the poorest and engagement and collective audit with the public distribution system locally.